TRS Toor Dal Plain is a variety of split pigeon peas, commonly used in Indian cuisine. It's known for its mild flavor and is a key ingredient in making dals and soups. Rich in protein and dietary fiber, it's a staple in many vegetarian diets.
TRS Toor Dal is a popular brand of split pigeon peas commonly used in Indian cooking. It is rich in protein and fiber, often used in dals, soups, and stews, providing a nutty flavor and creamy texture when cooked.