Priya Foods is the registered trademark of Ushodaya Enterprises Private Limited, a part of renowned Ramoji Group headquartered in Hyderabad. Beginning the journey with bottled Andhra pickles,
Priya Foods quickly unravelled the secret of the Indian cuisine that lay in its flavours garnished with love and affection and embellished with joy and novelty.
Priya Foods revolutionized the practice through a stupendous scientific process while retaining the ‘Indianness’ in every dish. With excellent state-of-the-art infrastructure and driven by visionary management and skillful manpower, Priya Foods today boasts of an array of food products from pickles to commodities, snacks to instant mixes, pastes to powders, all absorbing the essence of Indian taste.
Priya Amla Pickle (Without Garlic) is a tangy and spicy Indian pickle made from gooseberries (amla), blended with traditional spices and oils. It offers the health benefits of amla without the addition of garlic, making it suitable for those who prefer a garlic-free option.
Priya Bitter Gourd (Karela) Pickle (Without Garlic) is a traditional Indian pickle made from bitter gourd, blended with spices and oil. It offers a tangy and slightly bitter flavor, perfect for adding a unique taste to meals, without the use of garlic.
Priya Cut Mango Pickle (Without Garlic) is a traditional Indian pickle made from raw mangoes, spices, and oil. It has a tangy, spicy flavor and is free from garlic, catering to those who prefer garlic-free condiments.
Priya Garlic Pickle is a popular Indian condiment made with fresh garlic, spices, and oil. Known for its bold, tangy, and slightly spicy flavor, it pairs well with rice, bread, or other dishes, adding a rich, savory taste.
Priya Gongura Red Chilli Pickle (Without Garlic) is a tangy and spicy Indian pickle made from fresh gongura leaves (sorrel) and red chilies. Known for its authentic Andhra flavor, this pickle is free from garlic, offering a distinct sour and fiery taste, commonly paired with rice or snacks.
Priya Green Chilli Pickle (Without Garlic) is a spicy, tangy condiment made from fresh green chillies, blended with aromatic Indian spices, oil, and salt. It's known for its fiery flavor, perfect for enhancing the taste of meals without the use of garlic.
Priya Green Tamarind Pickle (Without Garlic) is a tangy and spicy Indian pickle made from raw tamarind, seasoned with traditional spices. It offers a flavorful combination of sourness and heat, without the use of garlic, making it suitable for those who avoid garlic in their diet. Ideal as a condiment, it complements rice, flatbreads, and various Indian dishes.
Priya Lime Pickle (Without Garlic) is a tangy and spicy Indian condiment made from lime, blended with traditional spices, and free of garlic. It offers a rich, citrusy flavor with a hint of heat, commonly served with rice, curries, or bread.
Priya Mango Ginger Pickle (Without Garlic) is a tangy and flavorful South Indian-style pickle made from fresh mango ginger, a rhizome resembling ginger but with a mild mango flavor. This pickle is prepared without garlic, making it suitable for those who avoid garlic in their diet. It combines the zing of mango ginger with a blend of spices, offering a spicy and aromatic condiment to enhance meals.
Priya Mixed Vegetable Pickle (Without Garlic) is a popular Indian condiment made from a blend of assorted vegetables and spices. It offers a tangy, spicy flavor, preserving vegetables like carrots, mangoes, and lime without the use of garlic, making it suitable for those who avoid garlic in their diet.
Priya Tomato Pickle (Without Garlic) is a spicy and tangy Indian condiment made from sun-ripened tomatoes, spices, and oil. It offers a rich, flavorful taste with no added garlic, making it suitable for those who avoid garlic in their diet. Ideal with rice, rotis, and snacks.